Skip to main content

Chocolate, Chocolate and more Chocolate!


I received a newsletter from Betty Crocker today and saw some great recipes that I wanted to share.  They would all be great Valentine's Day desserts, but I won't have time to try them all out before this weekend.   They all look easy which is always a plus, most of them are made with a mix of some kind so they don't require too many ingredients and they all have chocolate which makes them just fine in my book.  Click a link below and find a delicious treat to make for your family.  Let me know how they turn out if you try any of them!

Chocolate Pudding Poke Cake
Chocolate Turtle Cake
Molten Chocolate Cupcakes
Chocolate Ganache Mini Cakes
Heavenly Chocolate Mousse Cake
Marbled Cheesecake Brownies

PS Keep checking back to this post because I will add more links over the next few days.

Comments

  1. I have made the Heavenly Chocolate Mousse Cake and it is delcious! These other recipes look really good too, I can't wait to try them. Mmmm.

    ReplyDelete

Post a Comment

Popular posts from this blog

The Best Ever Blueberry Muffins

Last week a co-worker's husband called work and when I answered the phone he started raving about the muffins his wife had made the night before.  He told me they were the best muffins she had ever made, which is saying a lot because she is a fabulous cook.  Later in the day I asked her for the recipe and she quickly printed it for me. Let's me just say, that these are definitely the best muffins I have ever made.  They have a light, cake like texture that isn't too sweet.  The best part about them is the wonderful blueberry swirl that combines with the whole berries.  And let's not forget the lemon sugar topping or the streusel topping, I made both because I couldn't decide which would be better--both are equally wonderful on top of these muffins.  Inadvertently, bought the wrong size container of blueberries at my store, so I didn't have as many as the recipe calls for, but it didn't matter they were still FABULOUS!  I plan on making more of...

Balsamic and Onion Pot roast

Whenever we get a beef we go through the meat in a certain order, steaks are gone first, followed by the burger and stew meat, and lastly we always have roasts.  It isn't that we don't like a good roast, but rather that I don't have a lot of experience producing a roast that is moist and juicy and flavorful.  I don't want to waste a good cut of meat on experimenting, so I usually wait until there are no other choices left and then make the roasts. When this happened recently, I turned to Pinterest for inspiration.  If you have not checked this site out I am urging you to do so very soon.  It is a plethora of ideas of ALL kinds, but my favorite are the food boards.  I found this recipe that someone pinned from Kalyn's Kitchen .  It is a slow cooker roast recipe that is moist, tender, and full of flavor.  I LOVE the depth of flavors created by the balsamic vinegar and beef broth along with the sweet roasted onions.  We served it w...

Peanut Butter Pound Cake

This month's recipe for the Secret Recipe Club comes from the blog Loving Life  written by Kirstin.  What I enjoyed about reading through this blog is the personal aspect Kirstin brings to all of her posts.  Not only are there recipes, but also daily life details of one family from the Pacific Northwest.  I love learning about those who write the blogs and getting to know about their life and what is important to them. I have shared on my blog a time or two that my husband's favorite dessert flavors are chocolate and peanut butter, in fact I have a chocolate and peanut butter category on my blog just so I can quickly find a recipe whenever he has a craving.  When I found this peanut butter pound cake at Loving Life I knew it was the recipe that I would be making for this month's reveal. As pound cakes go this one fits the bill.  It is dense, but moist, and very full of flavor.  Alone it reminds me of a peanut butter cookie in cake form, ...