Skip to main content

Family Favorites

This is where you will find the favorites of my family.  Some recipes are very old from my childhood and back, other recipes are very new. These are the tried and true recipes that we make over and over again with great success. 

Appetizers
Prosciutto Wrapped Asparagus on Crostini


Breads
Blueberry Muffins
Bread Bowls
Cinnamon Swirl Bread
Cream Cheese Banana Bread
Easy French Bread
French Rolls


Breakfast
Baked Ham and Egg Cups
Cinnamon Baked French Toast
Cinnamon Rolls
English Muffin Breakfast Pizza
Oatmeal Pancake Mix

Condiments

Homestyle Ranch Dressing Mix
Homemade Taco Seasoning

Main Dish
Chicken Egg Rolls
Chicken Cordon Bleu Casserole
Creamy Chicken & Fettuccine
Cider Vinegar Chicken
Bacon Wrapped Meatloaf
Barbecue Bacon Meatballs
Breaded Garlic Chicken in Lemon Butter
Broccoli Cheese Soup
Bowtie Pasta With Chicken in Cream Sauce and Roasted Tomatoes
Mexican Lasagna
Best Ever Pizza Dough
Pineapple Meatballs
Pork Chops with Dijon Herb Sauce
Spiced Chicken Tenderloins With Honey Glaze
Sweet Shredded Pork Tacos
Sweet and Spicy Chicken
Taco Pasta

Side Dishes
Calico Beans
Crash Potatoes
Fresh Corn Salad
Pan Roasted Corn
Warm Potato Salad with Bacon Blue Cheese Dressing

Desserts and Sweet Treats

Andes Mint Brownie
Apple Cake
Best Ever Chocolate Cake
Caramel Apple Cupcakes
Chocolate Fudge Bundt Cake
Margarita Cupcakes
No Bake Peanut Butter Bars
Peanut Butter Chocolate Cake Cheesecake
Peanut Butter Cup Ice Cream
Peanut Butter Frosting
Perfect Frosting
Pumpkin Chocolate Chip Bars
Secret Promise Cookies
Strawberry Cream Puff Cake
Thick and Chewy Chocolate Chip Cookies


Slow Cooker
Slow Cooker Marinara Sauce
Orange Chicken
Sweet Shredded Pork Tacos
Chicken Corn Chowder 

Comments

  1. So Good! I added two Tablespoons lemon juice and lemon zest to blueberry mix and used the crumble.

    ReplyDelete

Post a Comment

Popular posts from this blog

The Best Ever Blueberry Muffins

Last week a co-worker's husband called work and when I answered the phone he started raving about the muffins his wife had made the night before.  He told me they were the best muffins she had ever made, which is saying a lot because she is a fabulous cook.  Later in the day I asked her for the recipe and she quickly printed it for me. Let's me just say, that these are definitely the best muffins I have ever made.  They have a light, cake like texture that isn't too sweet.  The best part about them is the wonderful blueberry swirl that combines with the whole berries.  And let's not forget the lemon sugar topping or the streusel topping, I made both because I couldn't decide which would be better--both are equally wonderful on top of these muffins.  Inadvertently, bought the wrong size container of blueberries at my store, so I didn't have as many as the recipe calls for, but it didn't matter they were still FABULOUS!  I plan on making more of...

Balsamic and Onion Pot roast

Whenever we get a beef we go through the meat in a certain order, steaks are gone first, followed by the burger and stew meat, and lastly we always have roasts.  It isn't that we don't like a good roast, but rather that I don't have a lot of experience producing a roast that is moist and juicy and flavorful.  I don't want to waste a good cut of meat on experimenting, so I usually wait until there are no other choices left and then make the roasts. When this happened recently, I turned to Pinterest for inspiration.  If you have not checked this site out I am urging you to do so very soon.  It is a plethora of ideas of ALL kinds, but my favorite are the food boards.  I found this recipe that someone pinned from Kalyn's Kitchen .  It is a slow cooker roast recipe that is moist, tender, and full of flavor.  I LOVE the depth of flavors created by the balsamic vinegar and beef broth along with the sweet roasted onions.  We served it w...

Peanut Butter Pound Cake

This month's recipe for the Secret Recipe Club comes from the blog Loving Life  written by Kirstin.  What I enjoyed about reading through this blog is the personal aspect Kirstin brings to all of her posts.  Not only are there recipes, but also daily life details of one family from the Pacific Northwest.  I love learning about those who write the blogs and getting to know about their life and what is important to them. I have shared on my blog a time or two that my husband's favorite dessert flavors are chocolate and peanut butter, in fact I have a chocolate and peanut butter category on my blog just so I can quickly find a recipe whenever he has a craving.  When I found this peanut butter pound cake at Loving Life I knew it was the recipe that I would be making for this month's reveal. As pound cakes go this one fits the bill.  It is dense, but moist, and very full of flavor.  Alone it reminds me of a peanut butter cookie in cake form, ...